37 Archbishop street | Valletta

Our Chef
Meet Chris, our Chef.
Picture him with a Beard, though.

10
Professional Chefs
80
Excellent Dishes
15
Years of Experience
20K
Happy Guests
Exelent taste and the best quality
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Meet Our Team

Bobby Porter
Sous Chef

Jeremy Elliot
Chef

Bianca Powell
Pastry chef

Johnny Jordan
Executive Chef

Eugene Collins
Meat Chef

Jonathan Dean
Desert Chef
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Our Restaurant Focusing On The Fresh Taste Of High Quality Ingredients
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